What is the wholesale price of Nongfukang's special strains for fermentation bed pig farming?
z= Fermentation bed pig raising technology generally refers to the use of microbial strains (special m strains for fermentation bed pig raising) to ferment organic litter with active functions An ecological and environmentally friendly breeding method. The core of its technology lies in the use of active microbial complex flora to completely degrade animal excrement into high-quality organic fertilizer and energy in a long-term, continuous and stable manner, achieving the purpose of being odorless, tasteless and harmless. It is a pollution-free and emission-free method. , odor-free and environmentally friendly pig raising technology. Suitable for nationwide use.
% z=Benefits of raising pigs in fermentation beds
z=. Improve the environment of the pens
Raising pigs in fermentation beds can reduce the odor of feces, kill germs in the feces, and make it clean and hygienic. Flies and mosquitoes have lost their basis for survival.
. Reduce the medication used by pigs
Raising pigs in a fermentation bed will significantly improve the immunity of pigs, and the medication will be significantly reduced.
. Save labor and improve efficiency
Cleaning up feces and urine in ordinary pig houses takes up a lot of labor. The fermentation bed pig raising method eliminates the need to clean up the pig pens. The main work is to add feed and then pen the pig pens. Automatic food troughs and automatic drinking fountains are installed inside, saving labor and effort. One person can raise thousands of pigs, improving labor efficiency by more than %, which is conducive to the large-scale and factory-based development of pig breeding.
.Save water, electricity, coal, feed, and reduce feeding costs
Conventional breeding requires a large amount of water to flush pig feces and urine. The fermentation bed lazy pig raising method eliminates the need for flushing water and only requires drinking water, so it saves % of water. The environment that is warm in winter and cool in summer saves a lot of electrical coal. Pigs eat by turning over, which provides certain nutrients to the pigs, thereby reducing the supply of concentrated feed.
% z=Introduction to m strains dedicated for pig farming in Nongfukang fermentation bed
z=This product is developed from a single strain of actinomycetes, lactic acid bacteria, Bacillus, photosynthetic bacteria, yeast, etc. through a special process Highly efficient composite microbial strains.
Main ingredients: Actinomycetes, lactic acid bacteria, Bacillus, photosynthetic bacteria, yeast.
Function: Specially used to make pig fermentation beds.
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% z=How to make a fermentation bed with m bacteria specially used for pig farming?
z=Litter selection
The litter should be fresh, non-deteriorated, non-soiled, non-odorous various crop straws, and can also be fresh. Such as rice husks, sawdust, rice bran, wheat bran, corn, corn stalks, peanut husks, potato husks, various weeds, wheat straw, distiller's grains, edible fungus bran, etc. can be dried or fresh, crushed or crushed. The water used is pollution-free groundwater.
The role of various raw materials in the litter
Straw powder and rice husk powder mainly play a fluffy and breathable role, so that there is sufficient oxygen in the litter. Sawdust, feces, rice bran, distiller's grains and other residue feeds serve as water retention properties of the litter and as a source of microbial nutrients.
Thickness of fermentation bed
The fermentation bed for pig raising is generally m thick.
Dosage Calculation
One box of Nongfukang fermentation bed bacteria can make a square fermentation bed. A box of bottles, a bottle of grams.
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Take a pig fermentation bed with a thickness of ten square centimeters as an example
One bottle of Nongfukang fermentation bed bacteria activates kilograms of bacterial liquid.
.Raw materials
Sawdust: water-absorbing and water-retaining material. Breathable materials such as rice husks and peanut shells.
Dilute ten kilograms of bacterial liquid into tons of water, and mix the diluted bacterial liquid and litter evenly.
Keep the litter moisture content at %. (The amount of moisture is the key, generally % is more appropriate. In field practice, it is judged by grabbing the padding with your hands. The identification method: it can form a ball when you grab it, and it will fall apart when you let go. There is a feeling of water on the hand, and no water seeps out between the fingers) Pile them into a trapezoid shape in the pen, cover them with sacks or straw, and lay them in the pen in summer or winter.
After the mixing is completed, it can be stacked in a corner of the pen and covered with straw mats or plastic bags.
Usage time: The fermentation bed made of m bacteria specially used for pig raising in the fermentation bed can be used for three to five years. b
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% z=Nongfukang fermentation bed m strain purchase method
z=Delivery time: The goods purchased by the customer on the day will be sent at 1:00 pm every day.
National ordering hotline: (WeChat) QQ:
Business is busy. If the phone is busy, you can wait for a while and call again.
For customers who purchase m strains for fermentation bed pig raising from the company, the company will provide free technical information, free technical CDs and information books, telephone guidance, and guaranteed results
The company also has special m strains for fermentation bed pig raising. The bacterial solution does not require activation and is easy to use. It is suitable for first-time users or customers with small quantities.
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What is the wholesale price of Nongfukang fermentation bed pig-raising strains?